A Charles Boyton silver Cream Boat and Cream Ladle.
A small silver Cream [or small Sauce] Boat with cast floral mounts and a matching Ladle with scrolling end applied with berries, London 1936.
The Cream Boat:- 12.20 cm wide; 6.80 cm deep; 7.60 cm high.
The Ladle: – 11.5 cm long, 4 cm wide.
The combined weight:- 197 gms.